HexClad Ultimate Everything Collection

Upgrade your entire kitchen with our Ultimate Everything Collection. The Ultimate Everything Collection is for those that want to outfit their entire kitchen with the best cookware and kitchenware products on the market.

Includes:

• Hybrid Fry Pan Set With Lids, 6-pc
• Hybrid Pot Set with Lids, 6-pc
• Damascus Steel Knife Set, 7-pc (Green)
• Damascus Steel Steak Knife Set, 4-pc
• Hybrid Deep Sauté Pan/Chicken Fryer with Lid, 7-Qt
• Hybrid Fry Pan with Lid, 14"
• Hybrid Stock Pot with Lid, 10-Qt
• Hybrid Wok, 12"
• Hybrid Griddle Pan, 12"
• Hybrid Saucepan with Lid, 1-Qt
• Stainless Mixing Bowl Set with Vacuum Seal Lids, 6-pc
• Bistecca Plate Set, 4-pc

*Free shipping to contiguous US

Our cookware features our proprietary TerraBond™ ceramic nonstick which is PFAS-free, ensuring a better cooking experience.

Tested our pots and pans for PFAS compounds and all results were below the laboratory's detection limits, known as "".

Any potential presence is so low it can't even be detected. We're talking less than a drop in an Olympic-sized pool.

What's Included

Hybrid Fry Pan Set With Lids, 6-pc

• Ideal starter set includes 8", 10" and 12" pans–the most popular sizes worldwide.
• Tri-ply construction heats quickly and evenly, providing excellent temperature control.
• Oven-safe up to 900°F, with matching tempered-glass lids that are oven-safe up to 400°F. 
• Induction-ready and dishwasher- and metal utensil–safe.
• Go-to pans for a great sear and easy cleanup.

Hybrid Pot Set with Lids, 6-pc

• Most popular 2-QT, 3-QT and 8-QT pots.
• Tri-ply construction heats quickly and evenly, providing excellent temperature control.
• Oven-safe up to 900°F, with matching tempered-glass lids that are oven-safe up to 400°F. 
• Induction-ready and dishwasher- and metal utensil–safe.
• Steam veggies, make pasta, braise meats or simmer soups, chili or gumbo.

Damascus Steel Knife Set, 7-pc (Green)

• Hybrid construction combines fundamental Japanese knife-making techniques with durable German engineering principles.
• Forged blades comprise 67 layers of Japanese Damascus steel for a harder blade–a 60+ Rockwell rating.
• Rare green Pakkawood handles have a comfortable ergonomic design.
• Includes every knife–from chef’s to bread to santoku to utility–you could need.

Stainless Mixing Bowl Set with Vacuum Seal Lids, 6-pc

• 1.5-quart, 3-quart and 5-quart stainless-steel, dishwasher-safe bowls with matching lids.
• Patented vacuum-sealing lid for convenient, airtight storage, chilling and marinating.
• Date-setting dial takes the guesswork out of leftovers.
• Bowls nest for easy, clutter-free storage.

Hybrid Stock Pot with Lid, 10-Qt

• Flat Bottom Diameter: 11"
• Length: 15.7"
• Width: 11"
• Height: 7.5" + 2.4" Lid
• Weight: 5.58 lb + 1 lb Lid

Hybrid Deep Sauté Pan/Chicken Fryer with Lid, 7-Qt

• Ideal for deep-frying, braising, simmering and poaching. 
• Oven-safe up to 900°F, with matching tempered-glass lids that are oven-safe up to 400°F. 
• Tri-ply construction heats quickly and evenly, providing excellent temperature control.
• Induction-ready. Dishwasher- and metal utensil–safe. 

Dimensions:

• Flat Bottom Diameter: 12.6" (32 cm)
• Length: 17.3" (44 cm)
• Height: 3.5" (9 cm) + 3.0" (7.7 cm) Lid
• Weight: 4.4 lbs (1.99 kg) + 2.7 lbs (1.21 kg) Lid

Hybrid Saucepan with Lid, 1-Qt

• Flat Bottom Diameter: 5.3"
• Volume: 1 quart
• Height: 3.5" + 2.3" Lid
• Weight: 1.56 lb + 0.71 lb Lid

Hybrid Fry Pan with Lid, 14"

Perfect for larger family meals, meal prep, one-pot meals, and any time you need a large, airy pan to get the job done.

Dimensions:

• Flat Bottom Diameter: 13.8"
• Depth: 2.3"
• Height: 2.28" + 5.11" Lid
• Weight: 4.4 lbs + 2.4 lbs Lid

Hybrid Wok, 12"

• 3-inch depth makes it ideal for high-volume cooking.
• Tri-ply construction heats quickly and evenly, providing excellent temperature control.
• Induction-ready, oven-safe up to 900º F. and metal utensil– and dishwasher-safe.

Dimensions:

• Diameter of bottom (inside): 5.5"
• Width: 11.8"
• Depth: 3.5"
• Weight: 3.4 lbs

Hybrid Griddle Pan, 12"

• An ideal size for family breakfast, especially pancakes, bacon and French toast. 
• Tri-ply construction heats quickly and evenly, providing excellent temperature control.
• Induction-ready, oven-safe up to 900º F, and metal utensil– and dishwasher-safe.

Damascus Steel Steak Knife Set, 4-pc (Green)

• Hybrid construction combines fundamental Japanese knife-making techniques with durable German engineering principles.
• Forged blades comprise 67 layers of Japanese Damascus steel for a harder blade–a 60+ Rockwell rating.
• Meticulously hand-sharpened by craftspeople using the three-step Honbazuke method–a sharpening process that results in a super-sharp, 12-degree edge.
• Stunning green Pakkawood handle–infused with resin to increase resistance to cracking–is contoured for amazing comfort and grip.
• Steel bolster and full hybrid tang construction improve balance for a more controlled cut.

Bistecca Plate Set, 4-pc

• Crafted from sustainable Acacia wood treated with food-grade mineral oil.
• Protect the blades of steak knives
• A groove captures and drains juice, while a reservoir can hold a dipping sauce.

• Cookware
• Knives
• Wood Products

Seasoning

On medium-low heat, spread a teaspoon of oil inside the pan for 2-3 minutes. As you cook over time, the performance will enhance from natural re-seasoning.

Heat Guidance

HexClad distributes heat swiftly. Start on lower temperatures; medium with HexClad equals medium-high with others.

Cleaning

Soak in soapy water then scrub.

Complete care Instructions >

Cleaning

Hand wash with a gentle dish soap that is free of bleach or citrus extracts. Rinse and towel dry immediately.

Storage

We recommend that you store your knife in a wooden block, in-drawer knife tray, sheath, or knife case.

Complete care Instructions >

Seasoning

Wash with warm soapy water, rinse and dry completely. Then apply a small amount of food-grade mineral oil to the board and let sit for a few hours to absorb into the wood before using.

Cleaning

After each use, scrape food particles off your board or plate before washing both sides with hot, soapy water and a clean sponge. Pat dry immediately with a clean towel or paper towels and stand upright on your kitchen counter to dry completely. Do NOT put it in the dishwasher. Do NOT use bleach, which could stain wood and dry it out. Do NOT leave the board or plate soaking in water. Do NOT store in high-humidity environments, which may cause warping.

Complete care Instructions >

Seasoning

On medium-low heat, spread a teaspoon of oil inside the pan for 2-3 minutes. As you cook over time, the performance will enhance from natural re-seasoning.

Heat Guidance

HexClad distributes heat swiftly. Start on lower temperatures; medium with HexClad equals medium-high with others.

Cleaning

Soak in soapy water then scrub.

Complete care Instructions >

Cleaning

Hand wash with a gentle dish soap that is free of bleach or citrus extracts. Rinse and towel dry immediately.

Storage

We recommend that you store your knife in a wooden block, in-drawer knife tray, sheath, or knife case.

Complete care Instructions >

Seasoning

Wash with warm soapy water, rinse and dry completely. Then apply a small amount of food-grade mineral oil to the board and let sit for a few hours to absorb into the wood before using.

Cleaning

After each use, scrape food particles off your board or plate before washing both sides with hot, soapy water and a clean sponge. Pat dry immediately with a clean towel or paper towels and stand upright on your kitchen counter to dry completely. Do NOT put it in the dishwasher. Do NOT use bleach, which could stain wood and dry it out. Do NOT leave the board or plate soaking in water. Do NOT store in high-humidity environments, which may cause warping.

Complete care Instructions >

Seasoning

On medium-low heat, spread a teaspoon of oil inside the pan for 2-3 minutes. As you cook over time, the performance will enhance from natural re-seasoning.

Heat Guidance

HexClad distributes heat swiftly. Start on lower temperatures; medium with HexClad equals medium-high with others.

Cleaning

Soak in soapy water then scrub.

Complete care Instructions >

Cleaning

Hand wash with a gentle dish soap that is free of bleach or citrus extracts. Rinse and towel dry immediately.

Storage

We recommend that you store your knife in a wooden block, in-drawer knife tray, sheath, or knife case.

Complete care Instructions >

Seasoning

Wash with warm soapy water, rinse and dry completely. Then apply a small amount of food-grade mineral oil to the board and let sit for a few hours to absorb into the wood before using.

Cleaning

After each use, scrape food particles off your board or plate before washing both sides with hot, soapy water and a clean sponge. Pat dry immediately with a clean towel or paper towels and stand upright on your kitchen counter to dry completely. Do NOT put it in the dishwasher. Do NOT use bleach, which could stain wood and dry it out. Do NOT leave the board or plate soaking in water. Do NOT store in high-humidity environments, which may cause warping.

Complete care Instructions >

HexClad’s products are created to last a lifetime. Warranty terms vary by product and are listed on our warranty page. Our warranty does not cover damage that occurs as a result of failure to follow proper care and use guidelines as outlined in product inserts or on our website.

Complete Warranty Information >